Buttermilk Chicken Tenders Mcdonalds
Buttermilk chicken tenders from McDonald’s are a beloved fast-food choice, famous for their crispy texture and delicious flavor.
These tenders are marinated in a blend of buttermilk and spices, offering a savory, mouthwatering experience.
Many people enjoy these chicken tenders as a quick meal or a tasty snack or accompany them with a side of dipping sauce.
Understanding their nutritional value can help you make informed decisions while enjoying your favorites.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories250
Total Fat | 12 g | 18% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 70 mg | 24% |
Sodium | 560 mg | 24% |
Total Carbohydrate | 22 g | 8% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 1 g | 1% |
Protein | 15 g | 30% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1 mg | 6% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of buttermilk chicken tenders?
FAQs
Final Words
Buttermilk chicken tenders from McDonald’s offer a satisfying blend of taste and nutrition. With a decent amount of protein and moderate calorie count, they can fit into an active lifestyle.
In moderation, these tenders can be enjoyed as part of a balanced diet, combining indulgence without compromising health.