Black Tie Cake Olive Garden
Olive Garden’s Black Tie Cake is not just an indulgent dessert; it’s a decadent experience for your taste buds.
With its rich layers and chocolatey goodness, it beckons dessert lovers to savor every bite.
But it’s essential to understand its nutritional aspects—especially if you’re mindful of your diet.
This cake offers a delightful combination of flavors while also being relatively manageable in calorie content compared to other desserts.
Let’s unwrap the deliciousness and see how it fits into a balanced diet.
Nutrition Facts
Serving Size 1 slice (100g)
Amount Per Serving
Calories
350
Total Fat | 20 g | 25% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 50 mg | 17% |
Sodium | 200 mg | 9% |
Total Carbohydrate | 38 g | 14% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 22 g | 44% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.5 mg | 8% |
Potassium | 100 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Black Tie Cake?
FAQs
Final Words
Black Tie Cake offers a unique blend of flavors while providing a reasonable option among decadent desserts.
While it does contain sugar and fats, enjoying it occasionally can fit into a balanced diet, especially when mindful of portion sizes.
Its rich composition allows for a fulfilling dessert experience without overindulgence—making it a perfect treat for special occasions.