8 Oz Filet Mignon Protein
Explore the protein-packed world of 8 oz filet mignon, a tender cut of beef known for its rich flavor and nutrients. With its superb protein content, the filet mignon is a fantastic choice for meat lovers looking to elevate their meal experience. This article delves into the nutritional benefits, serving size, and other key facts about this delectable piece of meat, ensuring you’re informed on how it contributes to your dietary needs.
Nutrition Facts
Serving Size 8 oz (227g)
Amount Per Serving
Calories
384
Total Fat | 16.0 g | 25% |
Saturated Fat | 6.0 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 120 mg | 40% |
Sodium | 80 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 56.0 g | 112% |
Vitamin D | – | 0% |
Calcium | 8 mg | 1% |
Iron | 3.5 mg | 19% |
Potassium | 640 mg | 14% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of filet mignon?
FAQs
Final Words
8 oz filet mignon is a prime choice for protein enthusiasts, offering ample nutrients for muscle support and maintenance. Its rich protein content assists in repairing tissues and supporting a healthy lifestyle. Enjoy this tender steak as part of a balanced diet to relish its nutritional benefits while savoring its unparalleled taste.