French Onion Soup Outback
Have you ever savored a bowl of French Onion Soup Outback? This savory delight is a popular dish that combines caramelized onions, a rich broth, and a crispy cheese topping. As a comforting choice for colder days, it offers a unique blend of flavors. Whether you’re a seasoned foodie or just discovering new recipes, uncovering the nutritional aspects of this soup is both fascinating and essential for health-conscious individuals. With a complex flavor profile and a cozy appeal, French Onion Soup brings a mix of nourishment and taste to the table.
Nutrition Facts
Serving Size 1 cup (244g)
Amount Per Serving
Calories
230
Total Fat | 12 g | 15% |
Saturated Fat | 7 g | 35% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 900 mg | 39% |
Total Carbohydrate | 24 g | 8% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 6 g | 12% |
Protein | 10 g | 20% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of French Onion Soup?
FAQs
Verdict
French Onion Soup Outback offers more than just a warming meal; it’s rich in flavors and a source of nutrients. Though it’s high in sodium and fat, with mindful preparation, it can be a delightful addition to your diet. Enjoy the savory taste of caramelized onions and cheese as a treat in a balanced meal plan to appreciate its full benefits.