Outback Kid
Outback kid cuisine offers a delightful culinary adventure into the traditional foods of the Australian outback. With dishes that are rich in unique flavors and ingredients, this cuisine not only captures the essence of the landscape but provides a rustic, hearty experience. From bush tucker to indigenous delicacies, the outback kid vibe encourages one to embrace the raw, earthy elements of cooking.
Nutrition Facts
Serving Size 1 serving (100g)
Amount Per Serving
Calories
150
Total Fat | 7 g | 9% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 220 mg | 10% |
Total Carbohydrate | 14 g | 5% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 1 g | 2% |
Protein | 12 g | 24% |
Vitamin D | 0.8 mcg | 4% |
Calcium | 38 mg | 3% |
Iron | 1 mg | 6% |
Potassium | 320 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of outback kid cuisine?
FAQs
Final Words
Outback Kid cuisine offers a nutritious and exhilarating venture into Australia’s culinary traditions. With its essential nutrients and robust ingredients, it plays an important role in a balanced diet. Delight your palate while boosting your health through these rustic and flavorful dishes.