Outback Steak House Mac And Cheese
Outback Steakhouse Mac and Cheese brings a comforting twist to classic comfort food. Its creamy, cheesy goodness is perfect for sharing or enjoying solo. Reliving childhood memories with every bite, this dish caters to cheese lovers and comfort food enthusiasts alike. Discover the hidden depths of this decadent delight.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
400
Total Fat | 25 g | 32% |
Saturated Fat | 15 g | 75% |
Trans Fat | 0.5 g | 0% |
Cholesterol | 70 mg | 23% |
Sodium | 600 mg | 26% |
Total Carbohydrate | 35 g | 12% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 4 g | 0% |
Protein | 12 g | 20% |
Vitamin D | 6 mcg | 30% |
Calcium | 200 mg | 15% |
Iron | 1 mg | 6% |
Potassium | 250 mg | 5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Outback Steakhouse Mac and Cheese?
FAQs
Final Words
Outback Steakhouse Mac and Cheese is a delicious comfort food option, offering a good balance of carbs, fats, and proteins. Its creamy texture and rich flavors make it a popular choice for those seeking indulgence. While it’s nutritious, pairing it with vegetables or a lighter dish can create a more balanced meal. Enjoy this dish occasionally to satisfy your cravings while maintaining a healthy diet.