Outback Steakhouse Classic Prime Rib
Savor the rich, juicy flavors of Outback Steakhouse’s classic prime rib, a dish beloved by meat enthusiasts. Imagine a perfectly cooked prime rib, seasoned with a blend of spices, and served with a side of creamy horseradish. Each bite offers a symphony of taste, texture, and satisfaction. Healthy, hearty, and full of protein, this dish is more than just a meal; it’s an experience that brings people together around the table. Are you ready to discover what makes this prime rib so special?
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
286
Total Fat | 22.4 g | 34% |
Saturated Fat | 9.0 g | 45% |
Trans Fat | 0 g | 0% |
Cholesterol | 85 mg | 28% |
Sodium | 63 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 20.0 g | 40% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.8 mg | 10% |
Potassium | 366 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 286 calories from 100g of Outback Steakhouse Classic Prime Rib?
FAQs
Final Words
Outback Steakhouse Classic Prime Rib is more than just a delectable treat; it offers substantial nutritional benefits, particularly with its high protein content. While enjoying its rich taste, remember to balance your diet with veggies and grains to promote overall health. Incorporating this protein powerhouse in moderation can enhance a well-rounded diet.