Outback Steakhouse Dressed Baked Potato
Ever wondered what makes Outback Steakhouse’s dressed baked potato a star on the menu? This delicious side dish combines a hearty baked potato with savory toppings, creating a satisfying balance of flavors and textures. Keep reading to discover its nutritional profile, health benefits, and why it’s a favorite among food enthusiasts.
Nutrition Facts
Serving Size 1 dressed baked potato (369g)
Amount Per Serving
Calories
390
Total Fat | 23.00 g | 30% |
Saturated Fat | 13 g | 65% |
Trans Fat | 0.5 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 980 mg | 43% |
Total Carbohydrate | 37 g | 13% |
Dietary Fiber | 7 g | 25% |
Total Sugars | 3 g | 0% |
Protein | 10 g | 20% |
Vitamin D | – | 0% |
Calcium | 150 mg | 12% |
Iron | 2 mg | 10% |
Potassium | 960 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from a 100g serving of dressed baked potato?
FAQs
Final Words
The Outback Steakhouse dressed baked potato is a delightful combination of taste and nutritional value, offering a satisfying amount of carbohydrates, protein, and dietary fiber. While it’s rich in flavor, it’s important to enjoy it in moderation. Incorporating it into a balanced diet can provide a delicious treat without compromising nutritional goals.