Outback Steakhouse Outback Style Prime Rib
Explore the savory delight that is Outback Steakhouse’s Outback Style Prime Rib. Known for its succulent flavor and tender juiciness, it’s a favorite among steak lovers. Rich in protein and packed with nutrients, this prime rib serves as both a lavish meal and a substantial source of essential dietary elements. Dive into the nutritional aspects and learn about the health benefits that this delicious dish brings to your table.
Nutrition Facts
Serving Size 8 oz (227g)
Amount Per Serving
Calories
640
Total Fat | 47.00 g | 72% |
Saturated Fat | 20 g | 100% |
Trans Fat | 2.5 g | – |
Cholesterol | 130 mg | 43% |
Sodium | 970 mg | 40% |
Total Carbohydrate | 2 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 49 g | 98% |
Vitamin D | – | – |
Calcium | – | – |
Iron | – | 25% |
Potassium | – | – |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Outback Style Prime Rib?
FAQs
Verdict
The Outback Style Prime Rib is not just a delicious dish but also an excellent source of high-quality protein, essential vitamins, and minerals. It’s a satisfying choice for those who relish a hearty meal while keeping an eye on their nutritional intake. When incorporated mindfully into a diet, it can support muscle maintenance and provide a robust dose of energy. Enjoy the prime rib as part of a balanced lifestyle for optimal health benefits.