Outback Steakhouse Steak And Shrimp Special
If you’re craving a savory feast, Outback Steakhouse’s steak and shrimp special might be just what you need. Combining succulent steak with perfectly cooked shrimp, this dish is loved for its delectable flavors and satisfying texture.
Nutrition Facts
Serving Size 200g
Amount Per Serving
Calories
650
Total Fat | 35.00 g | 45% |
Saturated Fat | 15 g | 75% |
Trans Fat | 0 g | 0% |
Cholesterol | 280 mg | 93% |
Sodium | 980 mg | 42% |
Total Carbohydrate | 6 g | 2% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 3 g | 6% |
Protein | 56 g | 112% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 5 mg | 28% |
Potassium | 850 mg | 18% |
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Outback Steakhouse steak and shrimp special?
FAQs
Final Words
The Outback Steakhouse steak and shrimp special is not just a delight to the taste buds, but it’s also packed with essential nutrients. High in protein and energy-dense fats, it can be an excellent option in a balanced diet when consumed in moderation. Complement this meal with a side of fresh greens to boost its overall nutritional value. Enjoy this hearty dish while staying in tune with your dietary goals.