Outbacks Coconut Shrimp
If you love seafood with a tropical twist, Outback’s coconut shrimp is a must-try. Combining succulent shrimp with a crispy coconut coating, this dish offers a delightful balance of textures and flavors. Whether savored as an appetizer or enjoyed as a main course, these coconut shrimp deliver a dose of indulgence with a hint of the exotic.
Nutrition Facts
Serving Size 1 large shrimp (44g)
Amount Per Serving
Calories
160
Total Fat | 9.00 g | 12% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 55 mg | 18% |
Sodium | 300 mg | 13% |
Total Carbohydrate | 13 g | 5% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 5 g | 10% |
Protein | 8 g | 16% |
Vitamin D | 0 mcg | 0% |
Calcium | 12 mg | 1% |
Iron | 0.4 mg | 2% |
Potassium | 62 mg | 1% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of coconut shrimp?
FAQs
Final Words
Outback’s coconut shrimp offer a tasty indulgence with essential nutrients like protein and essential fats. While they are best enjoyed in moderation due to their high-calorie content, they can be a delightful part of a balanced diet when paired with healthier options.