Sydney Shrooms
Sydney shrooms, native fungi known for their distinct flavors, are rapidly becoming a favorite ingredient among gourmets in Australia. These mushrooms bring a delightful earthy taste, with notable nutritional benefits. Rich in essential vitamins and minerals, they promise not just taste but health in every bite. Discover more about how these fungi can enrich your diet.
Nutrition Facts
Serving Size 100g of Sydney shrooms
Amount Per Serving
Calories
22
Total Fat | 0.3 g | 0% |
Saturated Fat | 0.1 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 5 mg | 0% |
Total Carbohydrate | 3.3 g | 1% |
Dietary Fiber | 1.0 g | 4% |
Total Sugars | 1.0 g | 0% |
Protein | 3.1 g | 6% |
Vitamin D | 0 IU | 0% |
Calcium | 2 mg | 0% |
Iron | 0.5 mg | 3% |
Potassium | 318 mg | 9% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Sydney shrooms?
FAQs
Verdict
Sydney shrooms are nutritional powerhouses, offering significant health benefits. Incorporating them into meals promotes wellness and supports a balanced diet, making them a versatile ingredient for health-conscious individuals.