Three Cheese Steak Dip Outback
Looking for a delicious appetizer to impress your guests? The Three Cheese Steak Dip at Outback Steakhouse combines the savory flavors of steak with the rich and creamy taste of three different cheeses. Perfect for sharing, this indulgent dip is sure to satisfy your cravings. But, what nutritional value does it offer? Let’s dive into its nutritional profile and find out.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
350
Total Fat | 28.00 g | 36% |
Saturated Fat | 12.0 g | 60% |
Trans Fat | 0.5 g | 2% |
Cholesterol | 80 mg | 27% |
Sodium | 900 mg | 39% |
Total Carbohydrate | 10 g | 4% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 3 g | 6% |
Protein | 18 g | 36% |
Vitamin D | 1.0 mcg | 5% |
Calcium | 250 mg | 19% |
Iron | 2 mg | 11% |
Potassium | 350 mg | 7% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Three Cheese Steak Dip?
FAQs
Verdict
The Three Cheese Steak Dip at Outback is a mouthwatering choice for cheese lovers, offering a hearty dose of protein alongside rich flavors. When enjoyed in moderation, its blend of nutrients, including calcium and iron, provides some health benefits. However, due to its high calorie and sodium content, it’s best to savor this dip as an occasional treat within a balanced diet.