Wok Fired Shrimp Panda Express
Wok-fired shrimp from Panda Express offers a delightful blend of flavors and textures, making it a popular choice for seafood lovers. This dish features tender, juicy shrimp quickly cooked in a wok to maintain their natural sweetness. The use of fresh vegetables adds a vibrant touch, enhancing both the taste and nutritional value. With its savory sauce and perfect spice level, wok-fired shrimp is not just satisfying but also a great option for those seeking a nutritious meal. Dive into the details of its health benefits and nutritional content to see how it can fit into your diet!
Nutrition Facts
Serving Size 1 cup (200g)
Amount Per Serving
Calories200
Total Fat | 10 g | 15% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 170 mg | 57% |
Sodium | 850 mg | 37% |
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 6 g | 0% |
Protein | 22 g | 44% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 2 mg | 10% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the calories from 100g of wok-fired shrimp?
FAQs
Final Words
Wok-fired shrimp provides a fantastic balance of flavor and nutrition. Packed with protein and essential nutrients, it supports muscle growth and overall health. Including this dish in your diet can enhance your meals while contributing to a well-rounded nutritional profile.