Panera Bread Scones
Panera Bread’s scones are a delightful treat, combining soft textures with rich flavors. Whether you indulge in the classic vanilla, cranberry, or seasonal options, these pastries bring a sense of comfort.
These baked goods make an excellent breakfast or snack choice, pairing wonderfully with coffee.
They can also satisfy cravings without sacrificing quality. Knowing their nutritional benefits can help you make informed decisions when enjoying them as part of a balanced diet.
Nutrition Facts
Serving Size 1 scone (90g)
Amount Per Serving
Calories300
Total Fat | 15 g | 23% |
Saturated Fat | 8 g | 40% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 200 mg | 9% |
Total Carbohydrate | 39 g | 13% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 15 g | 30% |
Protein | 4 g | 8% |
Vitamin D | 0 µg | 0% |
Calcium | 50 mg | 4% |
Iron | 1 mg | 6% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of scone?
FAQs
Verdict
Panera Bread scones are a delightful indulgence, offering a rich combination of flavor and texture. While they contain beneficial carbohydrates and some protein, they can be high in sugars and fats. Enjoying a scone occasionally can fit into a balanced diet, especially when paired with healthier food choices at other meals.