Papa JohnʼS Canadian Bacon
Papa John’s Canadian bacon has gained immense popularity as a pizza topping, and for good reason. This flavorful meat is leaner than traditional pork bacon, offering a savory taste without the excessive fat content.
Typically made from cuts of pork loin, Canadian bacon is a nutritious option packed with protein. It serves as a great alternative for those seeking a healthier pizza experience.
With its enticing flavor and nutritional benefits, it’s no wonder that Canadian bacon is a favorite among pizza lovers. Understanding its nutritional profile can help you make informed choices for a balanced diet.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories149
Total Fat | 5.0 g | 7% |
Saturated Fat | 1.9 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 66 mg | 22% |
Sodium | 1,157 mg | 50% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 25.0 g | 50% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 0.4 mg | 2% |
Potassium | 407 mg | 9% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Papa John’s Canadian bacon?
FAQs
Final Words
Incorporating Papa John’s Canadian bacon into your diet can offer a tasty way to boost protein while keeping fat and calories in check. With its rich flavor and healthy profile, it fits well within a balanced diet. Enjoy it on pizzas or as a sandwich filling, and relish the benefits it brings to your meal!