Hand Breaded Calamari Red Lobster
Hand-breaded calamari from Red Lobster is a crowd favorite, providing a crispy and delicious seafood experience. This delectable dish is often served with a side of marinara or a zesty dipping sauce, enhancing its appeal.
Beyond its delightful taste, calamari offers various nutritional benefits that make it an excellent seafood choice.
With a typical serving size that’s generous yet balanced, this dish can fit well within a health-conscious diet.
Nutrition Facts
Serving Size 1 serving (100g)
Amount Per Serving
Calories180
Total Fat | 9.00 g | 14% |
Saturated Fat | 1.5 g | 8% |
Trans Fat | 0 g | 0% |
Cholesterol | 200 mg | 67% |
Sodium | 960 mg | 42% |
Total Carbohydrate | 15.00 g | 5% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 0% |
Protein | 15.00 g | 30% |
Vitamin D | – | 0% |
Calcium | 30 mg | 2% |
Iron | 1.50 mg | 8% |
Potassium | 220 mg | 8% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of hand-breaded calamari?
FAQs
Final Words
Hand-breaded calamari from Red Lobster not only tantalizes the taste buds but also contributes valuable nutrition. Packed with protein and essential vitamins, it can be a lovely addition to any meal. Enjoy it in moderation to appreciate its flavors while maintaining a balanced diet.