Oven Broiled Whitefish Red Lobster
Oven broiled whitefish red lobster is a delightful dish that combines tender fish with the rich flavors of lobster. This preparation method enhances the natural taste while keeping the meal light and healthy. The succulent whitefish is packed with nutrients, making it an excellent choice for those seeking a nutritious option. Paired with rich lobster meat, this dish not only satisfies your taste buds but also supports your overall well-being.
Nutrition Facts
Serving Size 3 ounces (85g)
Amount Per Serving
Calories150
Total Fat | 4.0 g | 6% |
Saturated Fat | 1.0 g | 5% |
Trans Fat | 0 g | 0% |
Cholesterol | 70 mg | 23% |
Sodium | 250 mg | 11% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 29 g | 58% |
Vitamin D | 1.0 mcg | 5% |
Calcium | 20 mg | 2% |
Iron | 0.5 mg | 3% |
Potassium | 400 mg | 8% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of oven broiled whitefish red lobster?
FAQs
Verdict
Oven broiled whitefish red lobster is not just a tasty dish; it also provides essential nutrients that promote overall health. Rich in protein and low in fat, it stands out as a great choice for anyone seeking to maintain a balanced diet. Incorporating this dish into your meals can contribute positively to your nutritional goals, making it a worthy addition to your culinary repertoire.