Red Lobster Dragon Shrimp
Red Lobster’s dragon shrimp has become a popular dish for seafood lovers. Its vibrant, crispy texture and bold flavors offer a unique dining experience. Beyond taste, dragon shrimp carries numerous nutritional benefits, making it an appealing choice on any menu. With a satisfying crunch and rich flavor, this dish delights the senses while contributing essential nutrients to your diet. Whether you’re dining out or making it at home, savoring dragon shrimp can be both a treat and a healthy option!
Nutrition Facts
Serving Size 3 pieces (120g)
Amount Per Serving
Calories240
Total Fat | 13 g | 20% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 120 mg | 40% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 18 g | 6% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 0% |
Protein | 18 g | 36% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 2 mg | 10% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of dragon shrimp?
FAQs
Final Words
Red Lobster’s dragon shrimp stands out not only for its unique flavor but also for its nutritional profile. With significant protein content and various essential nutrients, it can be a favorable choice within a balanced diet. Incorporating dragon shrimp into your meals can help support dietary goals while delighting your taste buds.