Red Lobster Garden Salad
The Red Lobster garden salad is a delightful mix of fresh greens and crisp vegetables.
With its vibrant colors and variety of textures, this salad not only pleases the eye but also offers a wealth of health benefits.
Rich in vitamins and minerals, it serves as a refreshing side dish or a light meal option.
Typical ingredients include romaine lettuce, tomatoes, and cucumbers, providing essential nutrients and fiber.
Serving this salad alongside seafood elevates your dining experience while keeping your meal light and nutritious.
Nutrition Facts
Serving Size 1 serving (150g)
Amount Per Serving
Calories75
Total Fat | 4.5 g | 6% |
Saturated Fat | 0.8 g | 4% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 150 mg | 7% |
Total Carbohydrate | 9 g | 3% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 4 g | 0% |
Protein | 3 g | 6% |
Vitamin D | – | 0% |
Calcium | 30 mg | 2% |
Iron | 0.5 mg | 3% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Red Lobster garden salad?
FAQs
Final Words
The Red Lobster garden salad is a nutritious addition to your diet, offering a variety of vitamins and fibers essential for overall health.
Enjoying this salad regularly can help maintain balance in your meals, especially when paired with seafood or grilled protein.
Make this salad a staple on your plate for a refreshing and health-conscious choice.