Red Lobster Mussels
Red lobster mussels are not only delectable but also provide a generous dose of protein and essential nutrients. These shellfish are known for their rich, slightly sweet flavor, which complements a variety of dishes beautifully. Each serving offers various health benefits, making them a great addition to a balanced diet. As you enjoy the taste of red lobster mussels, you also benefit from their impressive nutritional profile, contributing to your overall wellness and vitality.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories172
Total Fat | 3.00 g | 4% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 0% |
Cholesterol | 70 mg | 23% |
Sodium | 500 mg | 21% |
Total Carbohydrate | 7 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 25 g | 50% |
Vitamin D | 0 IU | 0% |
Calcium | 90 mg | 7% |
Iron | 3.2 mg | 18% |
Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of red lobster mussels?
FAQs
Final Words
Red lobster mussels are a fantastic source of nutrition, packed with high-quality protein, essential vitamins, and minerals. Incorporating mussels into your meals can enhance your diet while providing unique flavors and health benefits. Enjoying red lobster mussels regularly supports overall wellness and can be part of a balanced diet, adding variety and taste to your seafood repertoire.