Italian Sub Subway
The Italian sub, often found in delis and sandwich shops, boasts a delightful combination of flavors and textures.
This sandwich typically layers high-quality meats, cheeses, and fresh veggies, all nestled in a crisp sub roll.
Rich in protein and essential nutrients, the Italian sub serves as a satisfying meal or snack.
If you’re on the go, this is a tasty option that strikes a balance between convenience and taste.
Nutrition Facts
Serving Size 1 large Italian sub (300g)
Amount Per Serving
Calories700
Total Fat | 30.00 g | 38% |
Saturated Fat | 10.00 g | 50% |
Trans Fat | 0.5 g | 3% |
Cholesterol | 70 mg | 23% |
Sodium | 1200 mg | 52% |
Total Carbohydrate | 70 g | 25% |
Dietary Fiber | 4 g | 15% |
Total Sugars | 5 g | 0% |
Protein | 28 g | 56% |
Vitamin D | 0 mcg | 0% |
Calcium | 300 mg | 25% |
Iron | 2 mg | 11% |
Potassium | 550 mg | 12% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of an Italian sub?
FAQs
Conclusion
The Italian sub serves as a flavorful option packed with protein and essential nutrients.
When consumed in moderation, it contributes positively to a balanced diet while delivering delightful flavors.
Consider including this sandwich as an occasional treat, alongside a variety of vegetables and whole grains.