Roasted Garlic Aioli Subway Nutrition
Roasted garlic aioli adds a deliciously creamy texture to your Subway sandwiches.
This flavorful sauce combines garlic with rich ingredients for a unique taste.
But what’s really inside?
Knowing the nutrition facts of roasted garlic aioli is key for anyone mindful of their diet.
Let’s take a closer look at its components and health benefits.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories682
Total Fat | 75.00 g | 96% |
Saturated Fat | 10.0 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 400 mg | 17% |
Total Carbohydrate | 6.0 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 0.5 g | 1% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of roasted garlic aioli?
FAQs
Verdict
Roasted garlic aioli adds a delightful and rich taste to various meals. Although it is calorie-dense and high in fat, enjoying it in moderation can enhance meals without derailing healthy eating habits. Incorporating it into a balanced diet allows you to savor its unique flavor while reaping some nutrition benefits.