Subway Lobster Roll
The Subway lobster roll offers a delightful seafood experience wrapped in a soft roll.
This dish combines sweet lobster meat with creamy mayonnaise, enhancing its flavor and texture.
Often enjoyed as a limited-time offering, it appeals to seafood lovers seeking a quick yet satisfying meal option.
Packed with protein and nutrients, the lobster roll brings both taste and nutrition to the table.
Curious about the health benefits and nutritional content of a Subway lobster roll? Let’s take a closer look.
Nutrition Facts
Serving Size 1 lobster roll (150g)
Amount Per Serving
Calories250
Total Fat | 11.00 g | 17% |
Saturated Fat | 2.0 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 500 mg | 22% |
Total Carbohydrate | 27 g | 9% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 2 g | 0% |
Protein | 18 g | 36% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of a Subway lobster roll?
FAQs
Verdict
The Subway lobster roll is a delicious seafood option that combines high-quality protein and essential nutrients. With its low carbohydrate content and rich flavor, it can be a great addition to a balanced diet. Enjoy it occasionally for a tasty treat that brings the ocean’s bounty to your table!