Subway Restaurant Nutrition
Subway is well known for its variety of sub sandwiches, salads, and wraps.
With a focus on fresh ingredients, it can be a great option for health-conscious consumers.
But do you know how each meal stacks up nutritionally?
This article provides essential information on Subway’s nutrition, including typical serving sizes and key nutrition facts, making it easier to choose meals that align with your dietary goals.
Nutrition Facts
Serving Size 6-inch sub (150g)
Amount Per Serving
Calories200
Total Fat | 5.00 g | 6% |
Saturated Fat | 1.0 g | 5% |
Trans Fat | 0 g | 0% |
Cholesterol | 25 mg | 8% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 30 g | 11% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 2 g | 2% |
Protein | 12 g | 24% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of sandwich?
FAQs
Final Words
Subway offers nutritious options that can fit well into a balanced diet. With a wide range of ingredients, it supports healthier eating habits while providing essential nutrients. Making informed choices at Subway can contribute positively to overall health.