Subway Tuna Nutrition Facts
Subway’s tuna salad is a popular choice for those seeking a flavorful and nutritious meal. Each portion brings a blend of essential nutrients, all packed into a delicious sandwich or salad.
Evaluating the tuna’s nutrition facts reveals significant benefits, including protein content and healthy fats. Knowing what goes into your meal can enhance your dining choices and help maintain a balanced diet. Let’s take a closer look at the nutrition facts that make Subway’s tuna a worthy option for health-conscious eaters.
Nutrition Facts
Serving Size 1 serving (100g)
Amount Per Serving
Calories236
Total Fat | 15.00 g | 23% |
Saturated Fat | 2.2 g | 11% |
Trans Fat | 0 g | 0% |
Cholesterol | 38 mg | 13% |
Sodium | 728 mg | 32% |
Total Carbohydrate | 5.00 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0.5 g | 1% |
Protein | 20.00 g | 40% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Subway tuna?
FAQs
Final Words
Subway’s tuna is packed with nutritional benefits, including high-quality protein and essential fats. Incorporating this option into your meals can enhance your overall health, contributing to muscle strength and heart health. Enjoying it as part of a balanced diet can help to achieve sustainable wellness.