5 Layer Burrito Taco Bell
Taco Bell’s 5 Layer Burrito is an iconic menu item that combines layers of refried beans, seasoned beef, nacho cheese, and more, wrapped in a warm flour tortilla. It’s a fiesta of flavors with a perfect mix of textures. Whether you’re after a quick meal or a satisfying snack, this burrito is a go-to choice for many. But have you ever wondered what nutritional benefits it holds? From protein-packed layers to indulging cheese, there’s a lot to love about this tasty creation. Keep reading to uncover its nutrient profile and see how it can fit into your diet.
Nutrition Facts
Serving Size 1 burrito (227g)
Amount Per Serving
Calories
490
Total Fat | 18 g | 23% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0.5 g | 0% |
Cholesterol | 35 mg | 12% |
Sodium | 1240 mg | 54% |
Total Carbohydrate | 62 g | 23% |
Dietary Fiber | 9 g | 32% |
Total Sugars | 4 g | 0% |
Protein | 18 g | 36% |
Vitamin D | – | 0% |
Calcium | 190 mg | 15% |
Iron | 4 mg | 20% |
Potassium | 580 mg | 12% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of 5 Layer Burrito?
FAQs
Final Words
The 5 Layer Burrito from Taco Bell is a delightful blend of flavors, offering a satisfying amount of protein and fiber. However, its higher caloric and sodium content is something to consider for those watching their intake. Enjoying this burrito as part of an occasional treat can fit into a balanced diet, especially when paired with lighter meals throughout the day. Remember, balance and moderation are key to enjoying your favorite fast foods while maintaining overall health.