Porterhouse Texas Roadhouse
For steak enthusiasts craving a perfect cut, the Porterhouse steak from Texas Roadhouse offers a fine balance of filet mignon and strip steak. Renowned for its tenderness and robust flavor, it’s a staple menu item that steak lovers flock to. Whether you’re indulging in a treat or desiring a hearty meal, this steak impresses with its marbling and rich taste. Dive into its nutritional profile to ensure it fits your dietary needs while enjoying its delectable taste.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
246
Total Fat | 19 g | 29% |
Saturated Fat | 8 g | 40% |
Trans Fat | 0 g | 0% |
Cholesterol | 74 mg | 25% |
Sodium | 72 mg | 3% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 21 g | 42% |
Vitamin D | – | 0% |
Calcium | 9 mg | 1% |
Iron | 2 mg | 11% |
Potassium | 256 mg | 5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of porterhouse texas roadhouse?
FAQs
Final Words
Porterhouse steak from Texas Roadhouse is a delicious addition to your meal lineup, providing protein and essential nutrients. While rich in flavor and satisfaction, it’s important to enjoy it as part of a balanced diet, complemented by vegetables and whole grains to retain nutritional equilibrium and ensure overall well-being.