Sauteed Mushrooms Texas Roadhouse
Sauteed mushrooms at Texas Roadhouse bring together a perfect balance of flavors and nutrition. Whether you’re a mushroom enthusiast or new to their wonders, these savory delights offer more than just great taste. Enjoying sauteed mushrooms can provide a nutritious boost to your meal, adding fiber, vitamins, and antioxidants. They’re not only low in calories but also rich in flavors, making them an excellent side dish or topping for steaks. Discover how these delectable fungi can be a part of your nutritious diet, enhancing your dining experience at Texas Roadhouse.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
53
Total Fat | 2.6 g | 4% |
Saturated Fat | 0.4 g | 2% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 8 mg | 0% |
Total Carbohydrate | 4.3 g | 2% |
Dietary Fiber | 1.5 g | 5% |
Total Sugars | 0.9 g | 0% |
Protein | 3.7 g | 7% |
Vitamin D | 7 IU | 1% |
Calcium | 19 mg | 2% |
Iron | 0.5 mg | 3% |
Potassium | 396 mg | 9% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of sauteed mushrooms texas roadhouse?
FAQs
Final Words
Sauteed mushrooms at Texas Roadhouse offer a flavorful and nutritious addition to any meal. Packed with essential nutrients like fiber, potassium, and antioxidants, they not only satisfy taste buds but also contribute to a balanced, healthy diet. Whether it’s enhancing the taste of a steak or serving as a delicious side dish, these mushrooms prove to be a versatile and valuable part of your dining experience.