Texas Roadhouse French Fries
Craving for a taste-packed side dish? Texas Roadhouse French Fries are not only delicious, they are also a popular choice among diners. They’re renowned for their perfect blend of crispiness on the outside and fluffiness inside, making them a beloved staple. But there’s more to these fries than just taste. Packed with carbohydrates that provide quick energy, they pair wonderfully with your meal. Let’s take a closer look at their nutritional benefits and how they can fit into a balanced diet, perfect for French fry enthusiasts and health-conscious eaters alike!
Nutrition Facts
Serving Size 150g
Amount Per Serving
Calories
365
| Total Fat | 17 g | 26% |
| Saturated Fat | 2.5 g | 13% |
| Trans Fat | 0.1 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 300 mg | 13% |
| Total Carbohydrate | 49 g | 18% |
| Dietary Fiber | 3.8 g | 14% |
| Total Sugars | 0.5 g | 0% |
| Protein | 4 g | 8% |
| Vitamin D | – | 0% |
| Calcium | 19 mg | 2% |
| Iron | 0.8 mg | 4% |
| Potassium | 590 mg | 13% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Texas Roadhouse French Fries?
FAQs
Final Words
Texas Roadhouse French Fries are a flavorful treat that fits well into a balanced diet when enjoyed in moderation. With a good supply of carbohydrates and dietary fiber, they offer delicious satisfaction alongside nutritional benefits. Whether you have them as a side or a snack, they continue to be a popular choice for fry lovers aiming to balance taste and nutrition.
