Texas Roadhouse Porterhouse Steak
The Texas Roadhouse Porterhouse Steak offers a savory delight that’s sure to please any steak enthusiast. Packed with robust flavors, this cut includes the strip and tenderloin portions, delivering a juicy and satisfying experience. Whether you’re a frequent visitor or planning your first trip, knowing its nutritional value enriches your culinary adventure. This extraordinary steak not only tantalizes the taste buds but also contributes valuable nutrients to your meal. With a perfectly seared exterior and tender, flavorful interior, it’s a must-try for meat lovers aiming to indulge while staying informed.
Nutrition Facts
Serving Size 283g
Amount Per Serving
Calories
790
Total Fat | 62.00 g | 98% |
Saturated Fat | 26.00 g | 130% |
Trans Fat | 1.20 g | 0% |
Cholesterol | 295 mg | 98% |
Sodium | 350 mg | 15% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 71.00 g | 142% |
Vitamin D | – | 0% |
Calcium | 25 mg | 2% |
Iron | 6.5 mg | 36% |
Potassium | 900 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Texas Roadhouse Porterhouse Steak?
FAQs
Verdict
The Texas Roadhouse Porterhouse Steak is a powerhouse of nutrients, combining rich protein with an excellent fat profile and essential minerals. This delectable meat serves as a brilliant main course, not only enhancing flavor but also supporting a balanced diet when enjoyed in moderation. Whether enjoyed on a special occasion or a personal treat, its savory taste and nutritional benefits make it a worthy addition to any meal plan.